I made Miso Cod and wanted something to serve it with, so made some Fried Rice with a Miso-Lemon Sauce and it went together very nicely. I used some Rainbow Swiss Chard (Silverbeet) and some Purple Sprouting Broccoli from my garden and added what other vegetables I had in the fridge. Feel free to use […]
If you are looking for a very quick and easy dinner this Fried Brown Rice is perfect. It is also a great way to get fussy eaters to eat a variety of vegetables and fish. I find that most children like Fried Rice and don’t realise they are eating lots of veges. The Salmon and […]
A couple of weeks ago I made a salad of Black Rice and Quinoa to go with my Taco meal. When cooking the Black Rice and Quinoa, I cooked extra and put it in the freezer, so I would have an easy base for another meal when I needed to make something up quickly. I […]
I was going out last night (to see Matthew Bourne’s Swan Lake in the Bord Gais Theatre – excellent!!!) so needed to prepare a very quick and easy dinner. I had left over cooked rice in the fridge from the previous nights Stuffed Peppers, so I used that to make Fried Rice. Whilst overall I […]
Silverbeet (Swiss Chard) is about the only thing still going strong in the vegetable garden at the moment, so I was looking for inspiration to use it in a recipe. Then I remembered the Black Venus Fried Rice that Maggie Lynch made in her cooking class which I attended recently (see previous post). So I […]
