Tag Archives: Ayurvedic cooking


by in Recipes November 9, 2017

I attended an Ayurvedic cooking class a couple of weeks ago, and will be posting some recipes I learnt over the next while. But to begin, here is a ginger tonic I made, based on what I learnt in the lessons. This is to be taken 1/2 hour before eating. You can take 1/2 to […]