STEWED APPLES, APPLE CRUMBLE AND OVERNIGHT OATS
I had a lot of apples from my apple trees, so I decided to make stewed apple. It is so versatile and...
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SPICY CAULIFLOWER AND ROMANESCO
For the last few weeks I have been getting a delivery of organic vegetables and fruit from http://ww...
KEFFIR
This is how I make my keffir – my ratio of keffir grains to milk is high, as I like my keffir...
MINESTRONE SOUP
Here is my Minestrone Soup – full of goodness. It is also great to freeze. It takes about 40 m...
ROAST TOMATO SAUCE
Lots of tomatoes from the polytunnel, so turned them into a roast tomato sauce. This can be used in...
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